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Winter Week 3

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What’s for dinner?

Winter Menu Number 3

Monday:

Tuesday:

Wednesday:

Thursday:

Friday:

Saturday:

Sunday:

Baked Fish with Cilantro and Lime

Scalloped Potatoes

Asparagus Spears

Tomato Salad

Chocolate Pudding

 

 

Beef Goulash over Noodles

Fresh String Beans

Caesar Salad

Chilled Plums

 

Turkey Cordon Bleu

Italian Rice

Beets

Cabbage Salad

Chilled Apricots

 

Pork Chops and Stuffing

Zucchini Squash

Spinach Salad with Cranberries

Peaches

New Delhi Chicken Thighs

Brown Rice

Cauliflower

Citrus Salad

Banana Pudding

Cheesy Polenta Casserole

Zucchini and Carrots

Garlic Bread

Tossed Salad with Dressing

Pears

 

Spicy Apricot Lamb Chops

Creamed Corn

Broccoli Rabe

Orange and Celery Salad

Fruit Cocktail Cake

 

 

Download the full menu and grocery list:

www.consultantdietitian.com